Bacteria used to make wheat seeds nearly immune to wheat take-all

Författare/Upphovsman:

Jack Dykinga

Kreditera:

USDA

Kort länk:

https://sewiki.info/b/5311e

Källa:

Wikimedia Commons

Upplösning:

2131 x 2953 Pixel (1843553 Bytes)

Beskrivning:

"Wheat seeds treated with bacteria like those colonized in this petri dish are nearly immune to wheat take-all, a root-destroying fungal disease. The sequencing gel in the background bears the genetic code for bacterial enzymes that synthesize natural antibiotics."

Licens:

Public domain

Licenskommentaren:

This image or file is a work of a United States Department of Agriculture employee, taken or made as part of that person's official duties. As a work of the U.S. federal government, the image is in the public domain.